Anatolia is a tried and true Nashville favorite for Turkish/Kurdish/Middle Eastern staples such as lamb chops, shish kebabs, stews as other similar delicacies. I blur the line deliberately between the three areas – although they are distinctly separate ethnically the foods are very similar and and I’m not knowledgeable enough to tell the differences. It’s probably been three years since my last visit to this restaurant and it was just as good as my last visit.
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